Recipe: Yum-Yum Kitkat walled Cookies and Cream Ice Cream Cake
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We hope you got benefit from reading it, now let's go back to kitkat walled cookies and cream ice cream cake recipe. To cook kitkat walled cookies and cream ice cream cake you only need 5 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Kitkat walled Cookies and Cream Ice Cream Cake:
- Take of cake.
- Use 1 box of devils food cake.
- You need 1500 ml of Cookies and Cream ice cream.
- Provide 1 packages of oreo cookies.
- Use 3 packages of kitkat chocolate.
Instructions to make Kitkat walled Cookies and Cream Ice Cream Cake:
- Prepare the cake mixture according to package instruction.
- Bake cake into two pans 9in dia. and keep it cool for 20 mins. after baking.
- Layer the cake. 1st the one pan of cake then add 2 scoops of ice cream.
- Then add half of the oreo cookies (cracked).
- Add another layer of ice cream.
- Add the 2nd cake on top and add the remaining ice cream.
- Toppwd with the half pack of oreo cookies.
- Freeze overnight and add the kitkat walling.
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