Recipe: Delish Apple Pie Crumble (Dutch Apple Pie)

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Before you jump to Apple Pie Crumble (Dutch Apple Pie) recipe, you may want to read this short interesting healthy tips about Strength Boosting Snack foods.

Healthy and balanced eating encourages a feeling of health and wellbeing. Increasing our intake of healthy foods while reducing the intake of unhealthy ones contributes to a more healthy feeling. A salad allows us to feel better than a piece of pizza (physically anyway). Sometimes it's hard to find healthy foods for snacks between meals. You can spend numerous hours at the grocery store searching for the perfect snack foods to make you feel healthy. Here are some healthy snacks that you can use when you need an instant pick me up.

Probably the most popular snacks is yogurt. Sometimes people choose to eat yogurt over a healthy lunch which is not the best idea. Low fat yogurt helps make a fantastic snack, however. It consists of a lot of calcium, proteins, and B vitamins. Yogurt is simple for the physical body to digest and, dependent on the type of culture used to make the yogurt youre eating, can also help manage your digestive system. Yogurt unites wonderfully with nuts and seeds. This decreases your sugar absorption without reducing the taste of your snack.

A large selection of quick health snacks is easily accessible. Determining to live a healthy lifestyle can be as uncomplicated as you want it to be.

We hope you got benefit from reading it, now let's go back to apple pie crumble (dutch apple pie) recipe. To cook apple pie crumble (dutch apple pie) you need 11 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to prepare Apple Pie Crumble (Dutch Apple Pie):

1. You need of pie crust (recipe in Peach Blueberry Cobbler Crumble).
2. Prepare of Crumble topping (also in that recipe).
3. You need 2 of Large green apples 🍏.
4. Use Squeeze of lemon juice.
5. Get 1/4 cup of brown sugar.
6. Provide 1/4 cup of white sugar.
7. Take 1 tsp of vanilla.
8. Use 1 tsp of cinnamon.
9. Prepare 1 tsp of cornstarch.
10. Get 1/4 cup of heavy cream.
11. Use 1 tbsp of butter.

Instructions to make Apple Pie Crumble (Dutch Apple Pie):

1. Preheat oven to 350. Roll out dough. Spray desired pie pan and lay out dough in the pan and poke a few fork holes too. Bake about 10-12 min set Aside.
2. Peel and slice apples thin..
3. Squeeze lemon juice over the apples then toss those apples in the sugar cinnamon and vanilla.
4. In saucepan on medium heat, melt the better and then add Apple mixture.
5. Sauté the apples for a few minutes then add the cream. Once apples are tender stir in cornstarch completely them remove from heat..
6. Place apples in pre baked pie pan. Drain some liquid from the apples as you add to the pie crust if necessary. Completely cover top of Apples with Crumble. Place in oven bake for 25-30 mins until crumble is nice golden color. Let set and enjoy ❤️. Eat warm!!.

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