How to Cook Flavorful Chocolate Chip Cookie Ice Cream Cheesecake

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Chocolate Chip Cookie Ice Cream Cheesecake

Before you jump to Chocolate Chip Cookie Ice Cream Cheesecake recipe, you may want to read this short interesting healthy tips about Energy Raising Treats.

Eating healthy foods makes all the difference in the way you feel. Increasing our daily allowance of healthy foods while lowering the intake of unhealthy kinds plays a part in a more healthy feeling. Eating more fresh vegetables helps you feel better than eating a piece of pizza. Sometimes it's hard to find healthier foods for snacks between meals. You can spend several hours at the grocery store searching for the perfect snack foods to help you feel healthy. Here are a handful of healthy snacks which you can use when you need an instant pick me up.

Whole grain meals are an superb choice for a fast healthy snack. Starting your day with a piece of whole grain toasted bread can give you that added boost you need to get going. When you have to have a fast treat on your way out the door, don't forget to look for whole grain chips, pretzels, and crackers. Deciding on whole grain foods is always much better than eating the processed grains we commonly come across in our grocery stores.

You do not have to look far to discover a wide selection of healthy snacks that can be easily prepared. When you make the decision to be healthy, it's easy to find just what you need to be successful at it.

We hope you got insight from reading it, now let's go back to chocolate chip cookie ice cream cheesecake recipe. You can have chocolate chip cookie ice cream cheesecake using 6 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to prepare Chocolate Chip Cookie Ice Cream Cheesecake:

Prepare 1 packages of Chocolate chip cookies, divided (not the chewy kind).
You need 2 tbsp of butter, melted.
Provide 2 of 8 oz. cream cheese, softened.
Provide 1/2 cup of sugar.
Prepare 2 tsp of vanilla.
Provide 1 1/2 quart of vanilla ice cream, softened.

Steps to make Chocolate Chip Cookie Ice Cream Cheesecake:

Place 20 cookies in food processor. Pulse to make fine crumbs. Pour into bowl, add melted butter, stir. Press into bottom of 9 inch springform pan.
Beat cream cheese, sugar, and vanilla in large bowl with mixer until well blended. Add ice cream, blend. Crush remaining cookies and fold into ice cream mixture; pour over crust..
Freeze for 4 hours or until firm. Top with chocolate syrup if desired.

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