Easiest Way to Cook Delish Chocolate chip ice cream cookies

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Before you jump to Chocolate chip ice cream cookies recipe, you may want to read this short interesting healthy tips about Snacks that give You Vitality.

We are all aware that eating healthy meals can help us feel better inside our bodies. We are likely to feel way less gross when we increase our intake of nutritious foods and reduce our consumption of unhealthy foods. Eating fresh vegetables helps you feel much better than eating a piece of pizza. Sometimes it's difficult to find healthy foods for snacks between meals. You can spend hours at the grocery store searching for an ideal snack foods to help you feel healthy. There's nothing like one of these healthy foods when you really need an energy-boosting treat.

Yogurt can be a snack a lot of people neglect. Eating fat free yogurt in place of a healthy larger lunch just isn't a good idea. As a food, however, yogurt is one of the best things you are able to reach for. It consists of a great deal of calcium, protein, and B vitamins. Yogurt is easy for the physical body to digest and, dependent on the type of culture used to make the yogurt youre eating, can also help normalize your digestive system. Try adding some nutritious nuts to unsweetened natural yogurt for a healthy snack idea. It's an excellent approach to enjoy a flavorful snack without having too much sugar.

A large selection of easy health snacks is easily available. Determining to live a healthy lifestyle can be as easy as you want it to be.

We hope you got insight from reading it, now let's go back to chocolate chip ice cream cookies recipe. You can cook chocolate chip ice cream cookies using 3 ingredients and 4 steps. Here is how you do that.

The ingredients needed to make Chocolate chip ice cream cookies:

1. Provide 1 pkg of Nestlé Toll House Chocolate Chip Cookies.
2. Prepare of Vanilla ice cream.
3. You need of chocolate chips, candy, sprinkles, for garnish.

Instructions to make Chocolate chip ice cream cookies:

1. Preheat oven to 350 degrees Fahrenheit. Using a small cookie scoop, scoop dough onto ungreased cookie sheet. Leave about 2" in-between. Bake 12-13 minutes or until lightly browned..
2. Let cool on cookie sheet for 2 minutes then remove to wire rack to cool completely..
3. When ready to assemble ice cream sandwiches, take ice cream out of freezer and let soften for about 5 minutes. Using a medium scoop (about 2 Tablespoons), scoop onto the bottom of one cookie. Place another cookie on top and gently press together..
4. Immediately decorate ice cream edges with sprinkles, chocolate chips, candy or even nuts or coconut. freeze until ready to eat. (we couldn’t wait 15-20 mins in the freezer worked out good.).

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