Easiest Way to Prepare Juicy Kayla's easy fail proof fudge

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Before you jump to Kayla's easy fail proof fudge recipe, you may want to read this short interesting healthy tips about Treats that offer You Energy.

We all know that eating healthy meals can help us truly feel better in our bodies. We are likely to feel way less gross when we increase our daily allowance of healthy foods and decrease our consumption of processed foods. Eating more fresh vegetables helps you feel better than eating a slice of pizza. Sometimes it's difficult to find healthy foods for treats between meals. Shopping for goodies can be a challenge because you have countless options. Why not try some of the following nutritious snacks the next time you need some extra energy?

Certain foods made from whole grains are great for a quick snack. Starting your morning with a piece of whole grain bread toasted can give you that added boost you need to get going. Eating on the run can be more healthy with whole fiber chips and crackers. Choosing whole grain foods is always far better than eating the processed grains we commonly obtain in our grocery stores.

You can find lots of healthy snacks you can choose that don't involve a lot of preparation or searching. Choosing to live a healthy way of life can be as easy as you want it to be.

We hope you got insight from reading it, now let's go back to kayla's easy fail proof fudge recipe. You can have kayla's easy fail proof fudge using 6 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to cook Kayla's easy fail proof fudge:

1. Prepare of needs.
2. Take 3 cup of milk chocolate chips.
3. Get 1 (14 oz) of can of sweetened condensed milk.
4. Take 1 tsp of vanilla.
5. Take of optionals.
6. Provide 1 tsp of hazelnut almond or coffee extract or a half cup chopped nuts or to taste.

Steps to make Kayla's easy fail proof fudge:

1. Line a pan with parchment paper.the smaller the pan the taller the fudge.
2. Put a sauce pan over medium flame.
3. Drizzle in your sweetened condensed milk.
4. Sprinkle in your chocolate chips*I may or may not have pretended they were my magic fairy dusts..try not to eat all the yummy chocolate chips before they even touch the pan;p.
5. Stir in vanilla and any other optional ingredients at this point.
6. Once your chocolate chips are completely melted in dump that awesomeness into your prepared pan and make pretty swirls on top with your spatula...
7. Put in refrigerator to set for about two hours..lick spoon..after two hours look at your fudge and Ta-da!!when your ready to cut the fudge take a knife and dip it in hot water.wipe the water and cut it all pretty:).
8. I tryed soo hard to make fudge soo many times and failed it wouldn't set id have a chocolate carmel goop..but this my friends..this is a magic recipe that works every time:)if I can do it u can.

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