Recipe: Yum-Yum Pan fried pork chops

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Before you jump to Pan fried pork chops recipe, you may want to read this short interesting healthy tips about Strength Enhancing Snacks.

Healthy and balanced eating helps bring about a feeling of wellness. Increasing our daily allowance of sensible foods while decreasing the intake of unhealthy kinds contributes to a more balanced feeling. A little bit of pizza does not cause you to feel as healthy as consuming a fresh green salad. Deciding on healthier food choices can be tough when it's snack time. Finding snack foods that help us feel better and enhance our stamina often involves lots of shopping and painstaking reading of labels. Why not try one of the following healthy snacks the next time you need some extra energy?

When looking for a convenient nutritious snack, don't forget about yogurt. Eating fat free yogurt in place of a wholesome larger lunch isn't a good idea. As a food, however, yogurt is one of the best things you are able to reach for. It consists of a great deal of calcium, protein, and B vitamins. Easily digestible, yogurt can even help your digestive system work properly depending upon the culture used to make it. Yogurt unites wonderfully with nuts along with seeds. It's an easy way to lessen sugar while still enjoying a delicious snack.

A large variety of instant health snacks is easily obtainable. Being healthier doesnt have to be a battle-if you let it, it can be quite uncomplicated.

We hope you got insight from reading it, now let's go back to pan fried pork chops recipe. You can have pan fried pork chops using 4 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to prepare Pan fried pork chops:

1. Use 5 piece of pork chops bone in.
2. You need 1/3 cup of flour.
3. Take of favorite seasonings or my seasoning mix (to follow).
4. Get 2 tbsp of bacon grease.

Instructions to make Pan fried pork chops:

1. Mix 1 teaspoon seasoning mix with flour..
2. Sprinkle seasonings on both sides of the pork chops..
3. Heat iron skillet over high heat. Add 2 tablespoons bacon grease..
4. Place chops in pan. Brown, flip, brown. Reduce heat to med, . Cover. Continue to cook 5-7 mins. Remove lid. Raise heat to high cook 4-5 minutes flip and cook another 5-6 minutes, to firm up flour coating..
5. Allow to rest on plate, loosely covered 5 minutes. Serve..
6. .

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