Recipe: Yummy Berry Peach Cobbler

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Before you jump to Berry Peach Cobbler recipe, you may want to read this short interesting healthy tips about Treats that provide You Vitality.

Healthy eating helps bring about a feeling of well being. When we eat more healthy foods and a lesser amount of of the unhealthy ones we generally feel much better. Eating more vegetables helps you feel much better than eating a portion of pizza. Sometimes it's tough to find wholesome foods for snacks between meals. Finding snacks that help us feel better and increase our levels of energy often involves lots of shopping and meticulous reading of labels. There's nothing like one of these simple healthy foods if you want an energy-boosting snack.

Whole grain snacks are an outstanding choice for a fast wholesome snack. Starting your day with a piece of whole grain toast can give you that additional boost you need to get going. Eating on the run can easily be much healthier with whole fiber chips and crackers. Deciding on whole grain snacks is always far better than eating the processed grains we commonly obtain in our grocery stores.

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We hope you got insight from reading it, now let's go back to berry peach cobbler recipe. You can have berry peach cobbler using 8 ingredients and 7 steps. Here is how you do that.

The ingredients needed to make Berry Peach Cobbler:

1. Get 8 oz of Blackberries.
2. Use 29 oz of can sliced peaches drained reserving 1/3 cup syrup.
3. You need 1 1/3 cup of flour(self rising).
4. Take 1 cup of sugar plus 2tablespoons.
5. Prepare 1 cup of milk.
6. You need 1/3 cup of reserved peach syrup.
7. Use 5 tbsp of butter.
8. Provide 1 of cinnamon to sprinkle.

Steps to make Berry Peach Cobbler:

1. Preheat oven to 350°F.In a 8×11 glass baking dish sprayed with non stick spray melt the 5 tablespoons butter.
2. Mix together the flour and 1 cup sugar then add milk and reserved peach syrup and combine..
3. To the dish with melted butter add the peaches and blackberries. Sprinkle with cinnamon and 2tablespoons sugar..
4. Pour the combined flour mixture from step 2 over friut mixture..
5. Bake in preheated oven for 45 to 50 minutes..
6. Enjoy warm with ice cream on top if you like!.
7. .

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