Recipe: Yum-Yum Cheesy Potato Casserole

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Before you jump to Cheesy Potato Casserole recipe, you may want to read this short interesting healthy tips about Nutritious Vitality Goodies.

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Whole grain foods are an outstanding choice for a fast balanced snack. Starting your morning with a piece of whole grain bread toasted can give you that additional boost you need to get going. Eating on the run may be much healthier with wholesome chips and crackers. Make the shift from refined products such as white bread to the healthier whole grain alternatives.

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We hope you got benefit from reading it, now let's go back to cheesy potato casserole recipe. You can have cheesy potato casserole using 6 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to prepare Cheesy Potato Casserole:

1. Use of Ground turkey.
2. Use of scalloped potatoes.
3. Provide of gravy (if wanted).
4. Provide of granulated garlic.
5. Get of yellow or white onion.
6. Prepare of shredded parmigiano cheese.

Steps to make Cheesy Potato Casserole:

1. Prepare your potatoes and ground turkey on the stove top in different pans. Add the granulated garlic to the potatoes while they cook..
2. After ground turkey has cooked through, add your diced onion to the pan and continue to cook until the onions and turkey are fully cooked..
3. Add cheese sauce to the potatoes when the water has almost evaporated, and continue to cook until cheese sauce is reduced..
4. If using gravy: mix into the onion and ground turkey mixture after it has cooked fully..
5. Empty half of the scalloped potatoes into a casserole dish. Make sure it's spread out and covering the entire bottom of the dish. Add ground turkey mixture on top, flatten then add the rest of the potatoes..
6. Add a layer of cheese on top, heat oven to 350 degrees and cook for 15-20 minutes until the cheese on top is done to your liking. Enjoy!.

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