Recipe: Juicy Instant condensed milk/milkmaid
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Before you jump to Instant condensed milk/milkmaid recipe, you may want to read this short interesting healthy tips about Goodies that give You Vitality.
Ingesting healthy foods tends to make all the difference in how we feel. We tend to feel way less gross whenever we increase our consumption of healthy foods and reduce our consumption of processed foods. A little bit of pizza doesn't make you feel as healthy as ingesting a fresh green salad. Deciding on healthier food choices can be challenging when it's snack time. Shopping for snacks can be a struggle because you have so many options. Here are a handful of healthy snacks which you can use when you need an instant pick me up.
Eating almonds is an excellent alternative as long as you don't possess a nut allergy. Almonds provide a multitude of health benefits and are an excellent choice when you need a shot of energy. Several vitamins and minerals are located in these wonderful nuts. Almonds, like turkey, have the enzyme tryptophan which can often allow you to be sleepy. When it comes to almonds, however, they wont make you long for a nap. Instead, these nuts help to reduce stress and provide a soothing feeling throughout your body. Your emotional state can sometimes be lifted by simply eating almonds.
You will not have to look far to locate a wide variety of healthy snacks that can be easily prepared. When you make the decision to be healthy, it's simple to find exactly what you need to be successful at it.
We hope you got benefit from reading it, now let's go back to instant condensed milk/milkmaid recipe. You can have instant condensed milk/milkmaid using 3 ingredients and 12 steps. Here is how you achieve that.
The ingredients needed to make Instant condensed milk/milkmaid:
- You need 500 ml of full fat milk.
- Take 1/2 cup of sugar.
- Prepare 2 pinch of baking soda.
Steps to make Instant condensed milk/milkmaid:
- Heat a deep heavy bottom pan on low flame. Add all the ingredients together into the pan and mix well..
- Let it boil for 15 minutes. (keep stirring).
- After 15 minutes you will see that the mixture starts getting thick..
- Turn off the flame and keep stirring for 5-10 minutes. Let it cool down completely. Your condensed milk is ready😊.
- Tips:-.
- Always use heavy bottomed pan for making condensed milk..
- Keep stirring continously, else it will stick to the bottom..
- While the condensed milk is boiling, keep testing the consistency..
- To check the consistency, dip a spatula in the mixture and lift out..
- If you see that the mixture is dropping down in a thick broad layered form means it is done. If it's dropping down in drops form then let it boil for more 5 minutes..
- Store it in an air tight container and keep it in refrigerator..
- It will last for about one week in refrigerator😊.
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