How to Cook Yum-Yum Vegan Banana Bread (oil-free and gluten-free)

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Before you jump to Vegan Banana Bread (oil-free and gluten-free) recipe, you may want to read this short interesting healthy tips about Nutritious Energy Treats.

We are all aware that consuming healthy meals can help us feel better inside our bodies. When we eat more healthy snacks and a lesser amount of of the detrimental ones we usually feel much better. A salad tends to make us feel better than a piece of pizza (physically at any rate). Sometimes it's hard to find healthier foods for treats between meals. You can spend several hours at the grocery store searching for the right snack foods to help you feel healthy. Why not try one of the following healthy snacks the next time you need some extra energy?

Consider eating almonds unless you have problems with nut allergies. Almonds provide a multitude of health benefits and are an excellent choice when you really need a shot of energy. Almonds really are a natural source of B vitamins along with other vitamins and minerals. Tryptophan, an enzyme also present in turkey that triggers drowsiness, is present in almonds. But once you eat almonds, you won't feel like you should sleep a while. Alternatively, these nuts help to reduce stress and provide a soothing feeling throughout your body. Your emotional condition is often lifted by just eating almonds.

You don't have to look far to discover a wide selection of healthy snacks that can be easily prepared. When you make the decision to be healthy, it's uncomplicated to find just what you need to be successful at it.

We hope you got insight from reading it, now let's go back to vegan banana bread (oil-free and gluten-free) recipe. To cook vegan banana bread (oil-free and gluten-free) you only need 11 ingredients and 7 steps. Here is how you achieve it.

The ingredients needed to cook Vegan Banana Bread (oil-free and gluten-free):

1. You need of Wet Ingredients.
2. You need 2 of bananas.
3. You need 1 cup of date soaked in the water.
4. Take 1 cup of plant-based milk (I used hazelnut milk).
5. Prepare 1 tablespoon of vanilla extract.
6. Prepare of Dry Ingredients.
7. Prepare 2 cups of oat flour.
8. Get 1 tablespoon of baking powder.
9. Get 1/2 tablespoon of cinnamon powder.
10. Use of Topping.
11. You need 1 of banana cut into half.

Steps to make Vegan Banana Bread (oil-free and gluten-free):

1. Preheat oven to 180 degree celcius..
2. In a blender or food processor, add all the wet ingredients and blend until smooth..
3. In a mixing bowl, stir together all the dry ingredients..
4. Add the wet mixture from step 1 to dry ingredients in the mixing bowl. Mix them well until combined..
5. Add the batter into a bread tin and spread evenly. Top with half banana..
6. Bake for 40 mins at 180 degree celcius..
7. After 40 mins, cover with foil and bake for another 20 mins..

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