Easiest Way to Prepare Perfect Cookies n' Cream Oreo Fudge Brownies

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Before you jump to Cookies n' Cream Oreo Fudge Brownies recipe, you may want to read this short interesting healthy tips about Nutritious Power Snacks.

Ingesting healthy foods tends to make all the difference in how we feel. Increasing our intake of sensible foods while decreasing the intake of unhealthy types plays a role in a more balanced feeling. A piece of pizza will not have you feeling as healthy as eating a fresh green salad. Sometimes it's tough to find healthy foods for snacks between meals. Shopping for snacks can be a difficult task because you have a great number of options. Here are a few healthy snacks that you can use when you need a quick pick me up.

Whole grain snacks are an outstanding choice for a fast wholesome snack. A mid-morning snack of whole grain bread along with some protein will keep you until it's time for lunch break. Eating on the run may be much healthier with whole fiber chips and crackers. Deciding on whole grain snacks is always far better than eating the highly processed grains we commonly find in our grocery stores.

A large selection of easy health snacks is easily accessible. Choosing to live a healthy life style can be as uncomplicated as you want it to be.

We hope you got insight from reading it, now let's go back to cookies n' cream oreo fudge brownies recipe. To cook cookies n' cream oreo fudge brownies you only need 11 ingredients and 16 steps. Here is how you do that.

The ingredients needed to prepare Cookies n' Cream Oreo Fudge Brownies:

1. Use 4 of eggs.
2. Get 1 1/4 cup of cocoa powder.
3. Use 1 tsp of baking powder.
4. Get 1 tsp of espresso powder.
5. Get 1 tbsp of vanilla extract.
6. Get 1 cup of unsalted butter.
7. Use 2 1/4 cup of sugar.
8. Get 2 cup of chocolate chips.
9. Get 1 1/2 cup of flour.
10. You need 3/4 cup of cookies n' cream ice cream.
11. Prepare 1/4 cup of chocolate sauce or hot fudge topping.

Steps to make Cookies n' Cream Oreo Fudge Brownies:

1. Preheat oven to 350°F..
2. Grease a 9"x13" dish..
3. Beat together the eggs, cocoa powder, espresso powder, baking powder, and vanilla until smooth..
4. Melt the butter in a microwave-safe bowl..
5. Add sugar to the melted butter and stir to combine..
6. Microwave the butter/sugar mixture in 10-15 second increments until the mixture is hot but not bubbly. It should take on a shiny appearance when ready. Heating this mixture will dissolve more o the sugar and give a shiny crust on top the brownies..
7. Add the butter mixture to the egg mixture and mix until smooth..
8. Add the chocolate chips and combine..
9. Add the flour and mix until smooth..
10. Add the ice cream and chocolate sauce and mix until incorporated..
11. Pour half the batter in the prepared dish..
12. Top with Oreos..
13. Cover the Oreos with the rest of the batter ensuring you cover all the cookies and try to make the batter on top an bottom combine on the sides..
14. Bake for about 40 minutes..
15. Allow brownies to cool completely before cutting..
16. Serve a la mode and store the remaining brownies in an air tight container..

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