Recipe: Yum-Yum Vegetables Burger

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Before you jump to Vegetables Burger recipe, you may want to read this short interesting healthy tips about Energy Boosting Snacks.

Wholesome eating helps bring about a feeling of health and wellbeing. Increasing our daily allowance of healthy foods while reducing the intake of unhealthy ones plays a role in a more healthy feeling. A bit of pizza will not have you feeling as healthy as ingesting a fresh green salad. This is usually a problem, however, in terms of eating between meals. You can spend numerous hours at the food market searching for the right snack foods to help you feel healthy. Why not try one of many following nutritious snacks the next time you need some extra energy?

Whole grain meals are an superb choice for a fast wholesome snack. A mid-morning snack of whole grain bread together with some protein will sustain you until it's time for the afternoon meal. When you require a fast treat on your way out the door, do not forget to look for whole grain chips, pretzels, and crackers. Whole grains are generally better than refined grains included in white bread.

You do not have to look far to locate a wide selection of healthy snacks that can be easily prepared. Choosing to live a healthy life style can be as simple as you want it to be.

We hope you got benefit from reading it, now let's go back to vegetables burger recipe. You can cook vegetables burger using 14 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to cook Vegetables Burger:

1. Provide 2 of Big size paw bun.
2. Provide 1/2 bowl of Cabbage grated.
3. Take 1 of onion slice.
4. You need 1 of Sliced tomato.
5. Take 4 spoon of Mayonnaise.
6. Use 4 spoon of Tomato sauce.
7. You need to taste of Salt.
8. Provide to taste of Red chilli.
9. You need 1 spoon of Chat masal.
10. Take 2 spoon of butter.
11. Take 2 of Big mashed potatoes fir making.
12. Use of Tikki.
13. You need 2 spoon of oil.
14. Use 4 spoon of bread crumbs.

Steps to make Vegetables Burger:

1. Add bread crumbs in mashed potatoes, make round shape tikki, now Heat a non stick pan and apply 1 spoon oil and roast tikki both sides..
2. Now take burger bun, divide into two part apply tomato sauce, keep grated cabbage, onion slice, tomato slice,cucumber slice,tikki, apply mayonnaise on top,sprinkle,salt and chat masla and red chilli powder to taste,and cover with another peace of bun..
3. Now heat a non stick pan, apply butter and roast burger both the side..
4. Serve hot with some tomato sauce..

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